Lunch MENU
Served wed – sat 12 – 3pm
![](https://images.squarespace-cdn.com/content/v1/60c22de51621e94155965afb/cdc80cfe-46e9-4bd7-a304-765ef922f821/The+Boar%27s+Head+10.24-36.jpg)
Two Course - £25, Three Course - £30
Set Lunch Menu
Two Course - £25, Three Course - £30
(Includes glass of wine, half a pint or draft soft drink)
East Neuk Kilnhouse hot smoked trout rillette, pickled cucumber, oat cakes
Starter
Soup of the day, with homemade bread & whipped butter
East Neuk Kilnhouse hot smoked trout rillette, pickled cucumber, oat cakes
Carrot & hazelnut ‘romesco’, cauliflower tempura, roasted red onions & roasted hazelnuts
White bean & miso stew with wild garlic gremolata, poached egg & charred cavolo nero
Main
Roast beef sandwich, watercress, celeriac & horseradish remoulade, pickles
White bean & miso stew with wild garlic gremolata, poached egg & charred cavolo nero
Today’s pasta (ask your server)
Affogato with luvians vanilla ice cream & shot of espresso
Dessert
Coffee & amaretto parfait, almond brittle, coffee gel & coffee tuile
Affogato with luvians vanilla ice cream & shot of espresso
Rhubarb & custard pavlova